yesterday I made s'more cupcakes. I got the recipe from a book .They tasted amazing ! They were chocolate cupcakes with marshmallow icing crushed gram cracker and a chocolate on top ! I served them to some friends that had come over for supper . They loved it . maybe next time I make thees I'll put marshmallows in the batter so that when you bite down you get a gooey surprise.I suggest you double the recipe for a bigger batch.
1 cup all purpose flour
3/4 cup granulated sugar
1/2 teaspoon baking soda
1/2 butter or margarine
1/3 cup milk
3 tablespoons unsweetened cocoa
1 egg lightly whisked
1/4 cup butter milk
frosting
1/4 cup unsalted butter, softened
1 1/2 cups powdered sugar
17 oz. jar marshmallow cream
4 graham crackers
15 Hershey kisses
preheat oven to 350 . line muffin tins with cupcake paper . in a large mixing bowl mix flour, sugar , and baking soda together with a whisk . in a sauce pan , melt the butter/margarine with the milk and the cocoa on low heat . when completely melted remove from heat . whisk egg in separate bowl and add to flour mixture, along with the melted butter/margarine mixture ,buttermilk and vanilla . beat with mixture on low until smooth
fill cupcake liners half full . bake for 18 -20 minutes . let cupcakes cool before frosting .
for frosting , beat soften butter , powdered sugar , and vanilla until smooth . add marshmallow cream and mix spread on cooled cupcakes with a knife . put graham crackers in a plastic bag with rolling pin set aside unwrap kisses and place in center of cupcake sprinkle with graham crackers on top
makes about 15 cupcakes
hi becca nice blog
ReplyDeletethank you
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